| # | Name | Release date | Timing |
|---|---|---|---|
| 1 | Cake Twelve bakers experience their first set of challenges where their cake-making skills are put to the test. |
2019-10-03 | 60 min. |
| 2 | Bread The bakers must rise to the challenge during bread week where they take on a rye and beetroot bread and add their own flair to the pretzel showstopper challenge. |
2019-10-10 | 60 min. |
| 3 | Biscuits The contestants must make a batch of chocolate biscuits, French arlettes and biscuit boxes full of surprises. |
2019-10-17 | 60 min. |
| 4 | Vegan The bakers must take on the challenge of substituting butter, eggs and dairy to create some classic favourites and a tricky technical bake. |
2019-10-24 | 60 min. |
| 5 | Classics The seven remaining bakers must bring their personal baking style and understanding of the basics and use them on some traditional favourites. |
2019-10-31 | 60 min. |
| 6 | Patisserie The bakers must display their pastry skills and showcase their imagination with decoration during patisserie week. |
2019-11-07 | 60 min. |
| 7 | Spice The bakers must make careful considerations with their flavours during spice week as they tackle maamoul biscuits and a baklava tower. |
2019-11-14 | 60 min. |
| 8 | Hybrid The bakers mix things up to create a fusion of favourites, croissants that look like muffins, doughnuts that aren't quite what they seem, and cakes made from anything but cake. |
2019-11-21 | 60 min. |
| 9 | Party Matt and Maggie set a series of party-themed challenges that will help them select the bakers for the final. |
2019-11-28 | 60 min. |
| 10 | Final Our three finalists have three bakes that stand between them and the glory of becoming Australia's best amateur baker. |
2019-12-05 | 60 min. |
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