The French Chef - Season 3

The French Chef (1963-1972)

Seasons: 10, episodes: 205

Episode runtime: 30 min

Average rating: 8.9/10 460

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Season 3

Photo 1

All about the series

Release date

Episodes

#	Name	Release date	Timing
1	Timbales	1964-10-21	28 min.
2	Fish Filets Sylvestre	1964-10-28	28 min.
3	Babas au Rhum	1964-11-04	28 min.
4	Chicken Dinner in Half an Hour	1964-11-11	28 min.
5	Rognons Sautés and Flambés	1964-12-02	28 min.
6	The Mushroom Show	1964-12-09	28 min.
7	Veal Dinner in Half an Hour	1964-12-16	28 min.
8	Broiled Chicken Plain and Saucy	1964-12-23	28 min.
9	Lamb Stew Is French Too	1965-01-06	28 min.
10	Introducing Charlotte Malakoff	1965-01-13	28 min.
11	Hot Turkey Ballotine	1965-01-20	28 min.
12	Cold Turkey Galantine	1965-01-27	28 min.
13	Le Marquis au Chocolat	1965-02-03	28 min.
14	Vegetables for the Birds	1965-02-10	28 min.
15	French Tarts, Apple Style	1965-02-17	28 min.
16	French Jelly Roll	1965-02-24	28 min.
17	Bûche de Noël Black & white... different from the 1971 episode.	1965-03-03	28 min.
18	Beef Gets Stewed Two Ways	1965-03-10	28 min.
19	Ham Dinner in Half an Hour	1965-03-17	28 min.
20	Croissants	1965-03-24	28 min.

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