The French Chef - Season 9
The French Chef (1963-1972)
Seasons: 10,
episodes: 205
Episode runtime: 30 min
Average rating:
8.9/10
460
The 1971-1972 season was a tour of the French Classics: 26 half hour programs designed as a refresher course for experienced cooks and as a jet-assist takeoff for beginners.
Episodes
| # | Name | Release date | Timing |
|---|---|---|---|
| 1 | Coq au Vin Alias Chicken Fricassee | 1971-10-06 | 29 min. |
| 2 | Mousse au Chocolat | 1971-10-13 | 29 min. |
| 3 | Quiche Lorraine & Co. | 1971-10-20 | 29 min. |
| 4 | To Stuff a Sausage | 1971-10-27 | 29 min. |
| 5 | The Artichoke | 1971-11-03 | 28 min. |
| 6 | Tartes aux Fruits (Fruit Tarts) | 1971-11-10 | 28 min. |
| 7 | To Roast a Turkey | 1971-11-17 | 28 min. |
| 8 | French Croissants | 1971-11-24 | 28 min. |
| 9 | Soupe du Jour | 1971-12-01 | 28 min. |
| 10 | Terrines and Pâtés | 1971-12-08 | 28 min. |
| 11 | Madeleines and Génoise | 1971-12-15 | 28 min. |
| 12 | To Make a Bûche | 1971-12-22 | 28 min. |
| 13 | Le Cocktail | 1971-12-29 | 28 min. |
| 14 | Gallic Pot Roast | 1972-01-05 | 28 min. |
| 15 | Cheese Soufflé | 1972-01-12 | 28 min. |
| 16 | The Good Loaf | 1972-01-19 | 28 min. |
| 17 | The Hollandaise Family | 1972-01-26 | 28 min. |
| 18 | Tripes à la Mode | 1972-01-30 | 28 min. |
| 19 | Sole Bonne Femme | 1972-02-06 | 28 min. |
| 20 | Orange Bavarian Cream | 1972-02-13 | 28 min. |
| 21 | To Stuff a Cabbage | 1972-02-20 | 28 min. |
| 22 | The Omelette Show | 1972-02-27 | 28 min. |
| 23 | Elegance with Aspic | 1972-03-05 | 28 min. |
| 24 | French Fries | 1972-03-12 | 28 min. |
| 25 | Ham Transformation | 1972-03-19 | 28 min. |
| 26 | Ice Cream | 1972-03-26 | 28 min. |
Auditions in India
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